Shrimp Saganaki
Shrimp Saganaki
Shrimp Saganaki is a quick and easy Greek appetizer that is often served with crusty bread to scoop up the savory tomato sauce. For a gluten-free main course, serve on a bed of cooked zucchini noodles, rice, or quinoa instead.
Ingredients
- 3 T. extra virgin olive oil
- 2-3 cloves garlic finely chopped
- 1 medium red onion finely chopped
- ¼ c. dry white wine
- 1 15- oz. can crushed tomatoes
- ½ c. Kalamata olives chopped
- 1 t. dried dill
- 1 t. dried Greek oregano
- ½ t. crushed red chili flakes
- Salt and black pepper to taste
- 1 lb. large 16/20 ct. shrimp, shelled and deveined
- 3 T. fresh parsley leaves chopped and divided
- 4 oz. Feta cheese crumbled
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add garlic and red onion and cook, stirring occasionally, for 3-4 minutes, or until the onion softens and starts to turn golden brown.
- Add white wine to deglaze the bottom of the skillet, scraping up any brown bits with a spatula.
- Reduce heat to medium and add crushed tomatoes, olives, dill, oregano, and red chili flakes. Season with salt and black pepper, to taste, and stir to combine.
- Simmer for 8-10 minutes, stirring occasionally. Add shrimp and 2 tablespoons of the parsley. Cook for 3-4 minutes, stirring occasionally, or until shrimp just turns pink. Do not overcook the shrimp.
- Remove from heat and adjust seasonings, to taste. To serve, transfer to a serving dish and top with remaining fresh parsley and crumbled Feta cheese. Enjoy!
Check Out Some Cookware Suggestions
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Le Creuset Signature Enamelled Cast Iron Round Casserole Dish With Lid, 26 cm, 5.3 Litre, Volcanic, 21177260902430
HKD 2,321.84 (as of April 25, 2026 17:02 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)
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MasterClass Shallow Casserole Dish with Lid 4L/28 cm, Lightweight Cast Aluminium, Induction Hob and Oven Safe, Black
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LE CREUSET Signature Cast Iron Frying Pan With Large Frying Area and Cool-Touch Wooden Handle, For All Hob Types, 26 cm, Satin Black, 200582600
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(as of April 25, 2026 17:02 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)
